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Triton meat snacks and chips — chicken and pork chips with different flavors
The TM «Triton» catalog has meat chips from chicken and pork meat with different flavors: grill, with cheese, with garlic, with sesame, with honey and mustard, chili-villi. This is a protein snack with a minimum of fat and carbohydrates, ideal for training, travel or a snack instead of sweets. Without artificial dyes and liquid smoke. Delivery by Nova Poshta.
Meat chips are a modern snack that combines the convenience of potato chips and the nutritional value of a protein product. In a 100 g package, there are approximately 30–40 g of protein, which is equivalent to 150 g of chicken breast. At the same time, there is a minimum of fat (10–15 g), a minimum of carbohydrates (2–5 g), low calorie content (300–400 kcal per 100 g, versus 540 in potato chips). This makes Triton meat chips an ideal snack for people who train, watch their weight or are just looking for something tasty instead of sweets.
What types of meat chips are in the Triton catalog
11 items with different flavors and in two packaging formats.
Grill chicken chips
Meat chips Chicken Grill is a classic item with a smoky flavor, as if the meat was grilled. The most popular variant among men. Serve with beer, instead of potato chips. Available packaging: 50 g for one serving and 100+ g for a longer evening.
Chicken chips with cheese, garlic, sesame
Alternative flavors: chips with CHEESE (with cheese powder, softer flavor), chips WITH GARLIC (expressive garlic aroma), chips WITH SESAME (with seeds that add crunch and a light nutty flavor), chips with sesame 150 g (larger format). These are options for those who love a variety of flavors or prepare a mix of «different flavors» for the table.
Chicken chips with honey and mustard
Meat chicken chips with honey and mustard in two formats: standard and 100 g. A sweet-piquant flavor that pairs well with beer, honey lager, digestif drinks. This is an option for those who love «unusual» flavor combinations.
Pork chips chili-villi
Dried pork chips with chili-villi spices is the spiciest item in the catalog. Pork meat is fattier than chicken, so the flavor is more saturated. Hot chili spices add fire. Available packaging 50 g and standard. Not for those sensitive to spicy food — a real «beer snack» with an expressive character.
How we make meat chips
The technology is based on slow drying of thinly sliced meat.
- Raw materials. Fresh chicken fillet or pork, trimmed of excess fat. Only Ukrainian raw materials from verified suppliers.
- Slicing. In thin (1–2 mm) pieces along the muscle fibers. Thinness is the key to a crispy texture.
- Marinating. 12–24 hours in a signature marinade with natural spices. For each flavor — a separate recipe.
- Drying. At +45…+65 °C for 12–24 hours. The pieces lose up to 60% of moisture, acquire a crispy texture.
- Adding final spices. Cheese powder, sesame, hot chili — after drying, to preserve the brightness of the flavor.
- Packaging. In hermetic bags with foil film that protect from moisture and oxygen. We seal at low humidity.
How to choose meat chips
- Classic flavor. Grill chicken — a universal option for everyone. You won't go wrong.
- Softer flavor. Chicken with cheese — for those who don't like very expressive spices.
- Expressive flavor. Chicken with garlic — for lovers of rich aromas.
- Textural flavor. Chicken with sesame — with additional crunch from the seeds.
- Unusual flavors. Chicken with honey and mustard — sweet-piquant.
- Spicy. Pork chili-villi — for lovers of real spiciness.
Why Triton meat chips are a healthy snack
- 1 Protein snack. 30–40 g of protein per 100 g of product. Equivalent to 150 g of chicken breast in a compact format.
- 2 Low-calorie. 300–400 kcal per 100 g versus 540 in potato chips. A useful snack for those who watch their weight.
- 3 6 different flavors. From classic grill to exotic with honey-mustard and spicy chili — choose according to your mood.
- 4 Natural composition. Without liquid smoke, without artificial dyes, without E621. Only meat, salt, natural spices.
- 5 Long storage. Up to 3 months in closed packaging. Does not require refrigeration — convenient for trips.
- 6 Suitable for a diet. Keto, low-carb, high-protein — meat chips are compatible with most popular diets.
How to store and serve meat chips
Storage. In closed packaging in a dry dark place at room temperature — up to 3 months. After opening — in a tightly closed container for 14 days. Do not store in damp places or the freezer.
Serving. Classic pairings:
- Grill chicken + light beer — classic serving for a sports broadcast
- Chips with cheese + cherry tomato + olives — as a snack with a glass of wine
- Chips with honey and mustard + digestif (cognac, liqueur) — non-standard combination
- Chili-villi + dark beer — for lovers of spicy
- Mix of 3 flavors on a plate — for a feast or party
- As a snack instead of sweets — between meals, on a trip, at work
Meat chips delivery by Nova Poshta
Meat chips are a stable category that does not require refrigeration during delivery. We ship orders by Nova Poshta daily in regular cardboard boxes — without thermal envelopes and cold agents. This reduces the cost of delivery. The hermetic foil packaging of the chips guarantees the preservation of quality throughout transportation. Delivery is possible to any branch or parcel locker — Kyiv, Dnipro, Lviv, Odesa, Kharkiv, Zaporizhzhia and other cities of Ukraine.