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Lightly Dry-Cured Black Sea Anchovy in a 5 kg Wooden Box — a traditional Black Sea delicacy.
Product Description
Anchovy («khamsa») is a small Black Sea fish with a pronounced salty flavour. Dry curing in wooden packaging is a traditional technique preserved since antiquity. The lightly salted variant is milder than the standard.
How to Serve and Pair
- With jacket potatoes
- On a sandwich with dark rye bread
- With light beer
- In a salad with potatoes and egg
- As an economical snack
Storage
Store in the refrigerator at +2…+6 °C as specified on the packaging. The exact shelf life is shown on the label. Once opened, consume within 2–3 days.
Why Buy from Triton
TM «Triton» — a Ukrainian fish-product manufacturer since 1993. We operate our own salting facility in Kamianske. As a matter of principle we use no artificial preservatives or maturation accelerators — only fish, sea salt and traditional technology. Order with Nova Poshta delivery to any city in Ukraine. Delicacy items are packed in thermal envelopes with cooling agents.