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Fresh-Frozen Trout Fillet by TM Triton, in Individual Packs — portion-size trout fillet in convenient packaging. Confirm weight with the manager.
Product Description
Individual packaging guarantees you defrost only what you need without returning the rest to the freezer. Skinless, boneless fillet is the most convenient format for cooking.
How to Cook
- Bake in the oven with spices and lemon — 15–20 min at 180 °C
- Pan-fry — 4–5 minutes per side
- Steam with vegetables — 10–12 minutes
- Grill or barbecue — 6–8 min per side
- Raw as sashimi or ceviche (with certified raw-grade fish)
Storage and Defrosting
Store in the freezer at -18 °C as specified on the packaging. Defrost slowly in the refrigerator over 8–12 hours — this preserves the flavour and structure of the flesh. Do not defrost in the microwave or in warm water. Once defrosted, consume within 24 hours; do not refreeze. The exact shelf life is shown on the packaging.
Why Buy from Triton
Triton is a Ukrainian fish-product shop since 1993. We operate our own temperature-controlled storage in Kamianske for fresh-frozen fish. Order fresh-frozen fish with Nova Poshta delivery to any city in Ukraine. Delicacy items ship in thermal envelopes with cooling agents to maintain temperature during delivery.